Improving nematode culture techniques and their effects on amino acid profile with considerations on production costs

نویسندگان

  • M. Hundt
  • A. A. Bischoff
  • B. Grote
  • S. Strieben
  • W. Hagen
چکیده

considerations on production costs By B. H. Buck, J. Br€ uggemann, M. Hundt, A. A. Bischoff, B. Grote, S. Strieben and W. Hagen Alfred Wegener Institute, Helmholtz Center for Polar and Marine Research (AWI), Bremerhaven, Germany; University of Applied Science, Bremerhaven, Germany; Institute for Marine Resources (IMARE), Bremerhaven, Germany; Institute for Environmental Sciences, University of Koblenz-Landau, Landau, Germany; Lehrstuhl f€ ur Aquakultur und Sea-Ranching, Agrarund Umweltwissenschaftliche Fakult€ at der Universit€ at Rostock, Rostock, Germany; Marine Zoology, University of Bremen, Bremen, Germany

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تاریخ انتشار 2015